Anhui Cuisine (China Chef)

Anhui Cuisine chefs focus much more attention on the temperature in cooking and are good at braising and stewing. Often hams will be added to improve taste and sugar candy added to gain

Typical menu items: Fried Celery, Pigeon Eggs in Duck Webs, Sweet and Sour Garlic, Stewed Hen with Stone Fungus, Steamed Frog with Mushroom